Elappully, Palakkad · a family tradition since 1987
കലർപ്പില്ലാത്ത രുചിയുടെ ആനന്ദം
Pure staples and spices from our own unit in Palakkad, slow-roasted and packed in small batches, the way our mothers taught us.
Packed weekly in Palakkad100% natural ingredientsZero preservatives, zero added colour
This week’s batch: packed and stamped with the date on every pack
Since 1987
നമ്മുടെ അടുക്കളയ്ക്ക്, നമ്മുടെ ബ്രാൻഡ്
38
Years of Milling
മില്ലിങ് പൈതൃകം
6
Honest Products
വിശ്വസ്ത ഉൽപ്പന്നങ്ങൾ
100%
Natural Ingredients
ശുദ്ധമായ ചേരുവകൾ
FSSAI
Licensed & Certified
സർക്കാർ അംഗീകാരം
our purity pledge
✕Preservatives✕Added colour✕Fillers✕Shortcuts
Just grains, roasted with patience, and spices ground the week they are packed. Our rule is simple: if it is not pure enough for our family, it does not leave our mill. And you do not have to take our word for it. Test every pack at home, the way Kerala elders always have.
“If you ever find an artificial additive in our packet, return it directly to our mill.”
If you are near Elappully, come watch a batch being milled.
our heritage
1987
Our mother started a job-work mill in Palakkad under our father’s guidance, serving neighbors with sincerity. That mill still runs today.
2018
Not a takeover, a new venture. Inspired by the mill she grew up beside, Sheena founded KK Foods in December 2018 as a separate women-led brand for pure pantry staples.
Today
Carrying forward uncompromised purity, bringing authentic small-batch staples and spices to family tables across Kerala.
S
“
I started KK Foods for one reason, so your family eats what ours eats. Grown from the milling values our mother taught us back in 1987, we mill in small batches. If a batch is not good enough for my kitchen, it does not leave ours.
Sheena · Founder, KK Foods · Elappully, Palakkad
from our shelves to yours
Six honest products, from puttu podi for soft morning puttu to slow-roasted spices, milled and packed weekly in Palakkad.
Spices
മുളക് പൊടി
Deep natural red colour, honest heat.
100g · 250g · 500g
Spices
മല്ലി പൊടി
Warm, earthy aroma for every Kerala curry.
100g · 250g · 500g
Spices
മഞ്ഞൾ പൊടി
Naturally golden, sun-dried purity.
100g · 250g · 500g
Staples
റോസ്റ്റഡ് റാഗി പൊടി
Wholesome porridge, ready in minutes.
500g
Staples
റോസ്റ്റഡ് റവ
Pre-roasted slowly, upma that never turns sticky.
500g
Staples
റൈസ് പുട്ടുപൊടി
Soft, fluffy puttu every single morning.
500g
Not sure where to begin? Most families start with our puttu podi.
from the KK kitchen
Traditional Palakkad cooking made simple with honest ingredients, tested in our own kitchens.
The Palakkad way with water, fresh coconut, and patience. Snow-white puttu every time.
Why slow-roasting changes everything and which flour your puttu needs.
Pre-roasted rava, one pan, ten minutes, never sticky, always fluffy.
our word, not ads
01
What we sell in stores is what our family eats. One mill, one standard.
Same batch, both kitchens
02
Every pack carries the date it was milled and packed. Freshness you can check, not just believe.
Packed-on date, printed
03
If you ever find an artificial additive in our packet, bring it back to us directly. No forms, no fuss.
Return it to the mill
good to know
Clear answers on our Palakkad mill, rice puttupodi (puttu podi), spices, and purity standards.
Rice puttupodi, also called puttu podi or rice puttu powder, is roasted rice flour milled specifically for puttu. KK Foods slow-roasts and mills it in small batches in Elappully, Palakkad.
Our mill is at IV/69, Vengody PO, Elappully, Palakkad, 678622, Kerala.
Never. No preservatives, no added colour, no fillers.
Yes. FSSAI License No. 21319212000324, printed clearly on every pack.
Test it yourself. These are simple checks Kerala elders have always used: stir chili powder in water, gritty sediment means added filler; real turmeric releases colour slowly, never instantly stains; fresh puttupodi smells of roasted rice with no bitterness. Our packed-on date is printed on every pack, so freshness is always yours to judge.
Yes. We add nothing artificial, so what reaches your kitchen is exactly what slow roasting and milling produce. Store in an airtight container and use within 3 months of the packed-on date for the best taste.
In select stores across Palakkad and retail partners across Kerala.
